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Preorder via our shop by 12pm for pick up the next day from 10am.
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Christmas Eve Menu

Available Christmas Eve Tuesday the 24th of December (ONLY) for pick up at both our Collingwood and Elsternwick locations. 

Please note we will be open from 8am to 2pm.

Wholemeal Sourdough Miche

Wholemeal Sourdough Miche

$14.00
Country Loaf

Country Loaf

From$8.50

Focaccia with Rosemary and Sea Salt

$16.00

Meteil

$13.00

Baguette

$6.00

The Marino: Raisin + Olive Oil + Rosemary Fruit Loaf.

$8.50

Olive Sourdough Loaf

$12.50

Smoked Cheddar, Garlic and Herb Fougasse

$11.00

Bread Rolls

From$2.10
Traditional croissant made with organic ingredients

Croissant

$7.00
Pain Au Chocolat

Pain Au Chocolat

$8.00

Almond Croissant

$9.50

Salami + Goat's Cheese Croissant

$9.50

Eggplant + Miso Knot

$9.00

The "Panettone" Pastry

$11.00

Mango + Cheesecake Bomb

$8.50

Dulce de Leche Flan

$9.00
Kouign-Amann

Kouign-Amann

$7.00

Cinnamon Morning Bun

$6.50

Spelt + Chocolate Chip Cookie

$5.00
The Ted Lasso

The Ted Lasso - Gift box of 3 Shortbread Biscuit

$12.00
Out of stock

Panettone

From$70.00

Traditional Fruit Mince Pies

$28.00

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To Be Frank

To be Frank bakes on the lands of the Woiwurrung and Boonwurrung peoples of the Kulin Nation. We acknowledge them as the traditional custodians and pay our respects to Elders past, present and emerging.

Design by Belleville Studio

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