Pepe Saya Curds and Maple Butter
Pepe Saya Lemon Curd and Passionfruit Curd is made using Pepe Saya Cultured Butter, free range eggs and local lemons; or lemons and passionfruit. Perfect accompaniment to our fresh Traditional Panettone.
Pepe Saya Maple Butter is made by rolling Pepe Saya Butter in vanilla bean, then sinking it in 100% pure Canadian maple syrup. The soulmate to a stack of buttermilk pancakes or waffles.